authentic Dalmatian konoba
The tavern is located at the site of the former wine cellar. Behind its thick stone walls, it represents a real temple of enological and gastronomic delights. It was originally meant to be a place for wine tasting, but with me we have extended our oﬀer with various cold appetizers and main dishes. In the tavern, our guests are oﬀered with various traditional Dalmatian sea and meat specialties and local, organically grown vegetables which, in combination with our wines, create a unique gastro-enological experience.
We are traditional family, our wife / mother /grandmother keeps kitchen in charge cooking ancient recipes past down for generations.
We are open daily if we are not working on the farm ! Bookings are recommended ! Limited walk - ins are available !